Seasonal eating at Atlanta restaurants
If you’ve never taken a tour of Atlanta’s finest restaurants, there is no better time than now! As menus change per season, you can guarantee that you’ll be served the freshest ingredients no matter what dish you order! If you’re not sure about what’s going on at which restaurants, we’re here to tell you about a few fall items!
Whiskey Blue, W Hotel Buckhead, 3377 Peachtree Rd., 678-500-3192. Start off any night by checking in at this swanky bar. With fall cocktail creations like a S’mores martini and or a Pumpkin Patch, you’re sure to be warmed up for the season.
One Midtown Kitchen, 559 Dutch Valley Rd., 404-892-4111. Braised veal breast, sweet potatoes, gala apples, mushrooms and more have made it to the menu for fall. Secret: going on now through November 30, Sundays through Wednesdays, get 50 percent off your meal!
4th and Swift, 621 North Ave., 678-904-0160. Unique menu items such as chestnut soup, pheasant and pork belly are seasoned for cool weather dining.
Sounds yummy so far, doesn’t it! What is your favorite fall menu item at Atlanta restaurants (ours is the onion tart at Wisteria)? Let us know!
Photo source: Calgary Reviews